Skip to content

Rules for gratuities while vacationing: hotels, dining establishments, and other businesses

International Differences in Gratuities: A Look at How Appreciation Is Expressed Differently Across 70 Countries, Revealing Varied Tipping Habits in Restaurants, Taxis, and Beyond.

Hotel and dining etiquette during vacations: essential guidelines for accommodations, eateries, and...
Hotel and dining etiquette during vacations: essential guidelines for accommodations, eateries, and more.

Rules for gratuities while vacationing: hotels, dining establishments, and other businesses

In the vast and diverse world we live in, navigating cultural nuances, especially when it comes to tipping, can be a daunting task. To help you make a good impression and avoid hidden costs, the financial technology company, Wise, has researched tipping practices in 70 countries.

While our search results did not reveal a comprehensive report or analysis by Wise specifically covering tipping customs across 70 countries, we can still provide a general overview of tipping expectations worldwide in hotels, restaurants, and taxis.

In North America, tipping is almost mandatory. A tip of at least 15 to 20 percent is customary in restaurants in the USA and Canada. In Germany, it's best not to be stingy, especially with small bills, to make a good impression. It's recommended to round up or leave a ten percent tip in restaurants.

In contrast, in Scandinavia, tipping is barely practiced. In Japan and China, tipping is often considered offensive and should be avoided. In some countries like Japan or South Korea, any extra payment can be seen as rude in restaurants.

In Central and Eastern Europe, tipping varies. In Central Europe, countries like Germany, Austria, or Portugal, five to 15 percent is considered appropriate for tipping in restaurants. In Eastern Europe, countries like Latvia or Slovakia, tips of at least five percent are common for restaurant services.

In India, Romania, or Ireland, ten percent or more is standard for restaurant tips, with the amount sometimes reaching 20 percent depending on the service. In half of the countries surveyed, including Egypt, Croatia, Mexico, Thailand, and Vietnam, tips often range from ten percent or more in restaurants.

In some countries like Australia and New Zealand, minimal tipping customs are observed, mostly for exceptional service. In many European countries, such as France or Italy, tipping is less obligatory, often rounded up or a small percentage.

However, it's important to note that these norms vary substantially by country and service context. For a detailed breakdown of tipping customs worldwide, we recommend checking Wise's official blog or cultural guides directly on their website.

By understanding these tipping customs, you can ensure a smoother and more enjoyable travel experience, avoiding cultural misunderstandings and staying polite abroad. Happy travels!

Read also:

Latest